China Plastics ›› 2021, Vol. 35 ›› Issue (10): 60-67.DOI: 10.19491/j.issn.1001-9278.2021.10.011

• Materials and Properties • Previous Articles     Next Articles

Modification of PHBV/EVA Blends with OMMT

TIE Rui, WU You, HAN Xiaolong, SONG Jiajie, WANG Yuchen, KAN Chunyi, YUAN Mengju, JIN Yujuan()   

  1. College of Chemistry and Materials Engineering,Beijing Technology and Business University,Beijing 100048,China
  • Received:2021-06-21 Online:2021-10-26 Published:2021-10-27

Abstract:

Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV)/ethylene-vinyl acetate elastomer (EVA)/organically modified montmorillonite (OMMT) blends were prepared through melting blending using OMMT as a modifier. Their rheological, crystalline, mechanical, and thermal properties as well as morphology were characterized using a rotational rheometer, differential scanning calorimeter, infrared spectrometer, universal testing machine, thermal weight loss analyzer, polarized light microscope and scanning electron microscope. The results indicated that the blends achieved an increase in loss modulus and complex viscosity with an increase in the OMMT content. OMMT can induce an intercalation structure in the blends. The addition of OMMT deteriorated the crystallization of the blends, resulting in a decrease in crystallinity. The blends exhibited the lowest degree of crystallinity of 43.4 % at an OMMT content of 7 phr. Their elongation at break and impact strength increased at first and then decreased with an increase in the OMMT content. Compared to the PHBV/EVA binary blends, the ternary blends with 3 phr of OMMT achieved an increase in elongation at break by 38.3 % and in impact strength by 52.5 %. Their impact facture surface became rougher with the addition of OMMT.

Key words: poly(3-hydroxybutyrate-co-3-hydroxyvalerate), ethylene-vinyl acetate elastomer, organically modified montmorillonite, modification

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